- We accept cash, checks, and all major credit cards.
- We sell our beef and pork by the individual cut at our retail farm store or through our Home Delivery Program year round.
- We sell quarters and sides of our pastured beef and pork. To learn more, please visit our Bulk Beef/Bulk Pork page.
Grass Fed / Finished Beef
All prices are per pound unless otherwise stated.
Loin Strip Steak | $19.00/lb. |
T-Bone Steak | $18.00/lb. |
Porterhouse Steak | $19.00/lb. |
Rib Eye | $20.00/lb. |
London Broil | $10.00/lb. |
Sirloin | $16.00/lb. |
Tenderloin Steak | $24.00/lb. |
Flank Steak | $14.00/lb. |
Skirt Steak | $14.00/lb. |
Flat Iron | $12.00/lb. |
Hanging Tender Steak | $15.00/lb. |
Top Round Roast | $10.00/lb |
Bottom Round Roast | $8.00/lb |
Eye Round Roast | $9.00/lb |
Chuck Roast | $8.00/lb |
Rib (boneless) | $20.00/lb |
Standing Rib (bone-in) | $18.00/lb |
Shaved Sandwich Steak (Tender shaved slices from the Top Round) | $10.00/lb |
Steak Kabobs (Lean, flavorful beef cubes, best marinated, from the Sirloin Tip) | $10.00/lb |
Ground Beef | $8.00/lb |
Ground Beef Patties | $8.50/lb |
Soup/Shank Bones | $6.00/lb |
Stew Meat | $8.50/lb |
Sliced Liver | $9.00/lb |
Short Ribs | $10.00/lb |
Brisket | $10.00/lb |
Heart | $12.00 each |
Tongue | $12.00 each |
Kidney | $4.00 each |
Oxtail | $10.00 each |
Marrow and Knuckle Bones | $4.00/lb |
Suet | $2.00/lb |
Bulk Beef (Quarters and Sides) | $12.00/lb |
Pastured Pork
All prices are per pound unless otherwise stated.
Bacon | $14.00/lb |
Halved Bone-In Ham Roast | $8.00/lb |
Boneless Ham Roast | $10.00/lb |
Ham Steak | $10.00/lb |
Sausage | $14.00/lb |
Sirloin Pork Chops (1 per package) | $14.00/lb |
Loin Chops (2 per package) | $14.00/lb |
Boston Butt | $10.00/lb |
Pork Loin Roast | $12.00/lb |
Smoked Hock | $8.00/lb |
Country Style Spare Ribs | $12.00/lb |
Rack of Ribs | $12.00/lb |
Neck Bones | $4.00/lb |
Soup Bones | $4.00/lb |
Tenderloin | $18.00/lb |
Ground Pork | $8.00/lb |
Bulk Pork (Quarters and Sides) | $10.00/lb |
Tongue | $2.00 each |
Trotter | $4.00 each |
Liver | $6.00/lb |
Kidney | $6.00/lb |
Tail | $2.00 each |
Ear | $1.00 each |
Leaf Lard | $4.00/lb |
Pastured Poultry
All prices are per pound unless otherwise stated.
Whole Chicken | $7.00/lb |
Chicken Feet (12-14 feet per bag) | $6.00/bag |
Chicken Necks (5-6 necks per bag) | $3.00/bag |
Back Bones for stock (approx. 3lbs. per bag) | $5.00/lb |
Fresh Eggs | $5.00/dozen |