- We accept cash, checks, and all major credit cards.
- We sell our beef and pork by the individual cut at our retail farm store or through our Home Delivery Program year round.
- We sell quarters and sides of our pastured beef and pork. To learn more, please visit our Bulk Beef/Bulk Pork page.
- FREE state-wide delivery to restaurants, retailers, schools and institutions, with a 20 pound minimum order.
Steaks
All prices are per pound unless otherwise stated.
| Loin Strip Steak | $19.00 |
| T-Bone Steak | $18.00 |
| Porterhouse Steak | $19.00 |
| Rib Eye | $20.00 |
| London Broil | $10.00 |
| Sirloin | $16.00 |
| Tenderloin Steak | $24.00 |
| Flank Steak | $14.00 |
| Skirt Steak | $14.00 |
| Flat Iron | $12.00 |
| Hanging Tender Steak | $6.00 |
Roasts
All prices are per pound unless otherwise stated.
| Top Round Roast | $10.00 |
| Bottom Round Roast | $8.00 |
| Eye Round Roast | $9.00 |
| Chuck Roast | $8.00 |
| Rib (boneless) | $18.00 |
| Standing Rib (bone-in) | $16.00 |
Other
All prices are per pound unless otherwise stated.
| Shaved Sandwich Steak (Tender shaved slices from the Top Round) | $10.00 |
| Steak Kabobs (Lean, flavorful beef cubes, best marinated, from the Sirloin Tip) | $10.00 |
| Ground Beef | $8.00 |
| Ground Beef Patties | $8.50 |
| Soup/Shank Bones | $6.00 |
| Stew Meat | $8.50 |
| Sliced Liver | $8.00 |
| Short Ribs | $10.00 |
| Brisket | $10.00 |
| Heart | $11.00 each |
| Tongue | $11.00 each |
| Marrow and Knuckle Bones | $4.00 |
| Suet | $2.00 |
| Bulk Beef (Quarters and Sides) | $10.00 |
Pastured Pork
All prices are per pound unless otherwise stated.
| Bacon | $14.00 |
| Halved Bone-In Ham Roast | $8.00 |
| Boneless Ham Roast | $10.00 |
| Ham Steak | $10.00 |
| Sausage | $14.00 |
| Sirloin Pork Chops (1 per package) | $14.00 |
| Loin Chops (2 per package) | $14.00 |
| Boston Butt | $10.00 |
| Pork Loin Roast | $12.00 |
| Smoked Hock | $8.00 |
| Rack of Ribs | $12.00 |
| Neck Bones | $4.00 |
| Tenderloin | $18.00 |
| Ground Pork | $8.00 |
| Bulk Pork (Quarters and Sides) | $9.00 |
| Tongue | $2.00 each |
| Trotter | $4.00 each |
| Liver | $6.00 |
| Kidney | $6.00 |
| Tail | $2.00 each |
| Ear | $1.00 each |
| Leaf Lard | $4.00 |
Additional Items
All prices are per pound unless otherwise stated.
| Pastured Poultry | $7.00 |
| Fresh Eggs | $5.00/dozen |