PRICES

  1. We accept Visa and Master Card
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  2. We sell our beef either by the cut or bulk. You can make a purchase as small as one package of ground beef or as large as a side of beef (approximately 250 lbs). Bulk orders (sides or quarters) sell for $9.00 per pound.
    3. 

  3. If you can not make it during our normal business hours of operation, just call us for an advance appointment and we will meet you at the farm.
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  4. FREE state-wide delivery to restaurants, retailers, schools and institutions.

PASTURED PORK NOW AVAILABLE! We have sides of pastured pork available, for details please email us.
    STEAKS
    • Loin Strip$17.00
    • T-Bone$16.00
    • Porterhouse$17.00
    • Rib Eye$18.00
    • London Broil$9.00
    • Sirloin$14.00Price Per Pound
    • Tenderloin$20.00
    • Flank$12.00
    • Skirt$12.00
    • Flat Iron$10.00
    • Delmonico$18.00
    ROASTS
    • Top Round$9.00
    • Bottom Round$7.00
    • Eye Round$8.00
    • Chuck$7.00
    • Rib (boneless)$17.00
    • Ground Beef$6.50
    • Ground Beef Patties$7.00
    • Soup/Shank Bones$4.00Price Per Pound
    • Stew Meat$7.00
    • Sliced Liver$7.00
    • Short Ribs$8.00
    • Brisket$9.00
    • Heart$11.00 Each
    • Tongue$11.00 Each
    • 1/4 Side (115 lbs.)$1035.00
    • 1/2 Side (230 lbs.)$2070.00